How to make a honey bread cake with dulce de leche

For those of you who enjoy making a nice afternoon coffee, you will surprise your family with this mouth-watering recipe. Learn how to make a gingerbread cake with dulce de leche.

That revenue can be made as a gingerbread cake or mini cake, depending on the occasion and your inspiration, but the cake is delicious anyway.

In addition, the Ingredients They are very simple, the ones we usually have at home. You will enjoy making one on a Sunday afternoon to enjoy with your family.

Check out the best recipe below how to make a gingerbread cake with dulce de leche.

Mini Gingerbread Cake with Dulce de Leche

First, to assemble the mini cakes, you can use dulce de leche, condensed milk, granulated It is cookies that you use according to your taste.

Therefore, cookies can be made in the shape of heart, star, or with the mold you have, to place on top of the cake.

Plus, this recipe is very simple and easy to make, you'll love it!

Gingerbread Cake Dough

Ingredients:

• 1 and 1/3 cup of whole milk
• 1/3 cup of honey (100g)
• 2 eggs at room temperature
• 1/2 cup of butter melted (100g)
• 1 cup brown sugar (165g)
• 1 tbsp. cinnamon powder
• 1 teaspoon of cloves powdered
• 2 cups of wheat flour (320g)
• 1 tablespoon baking powder
• 1 tablespoon of cocoa powder (100% cocoa)
• 1 pinch of salt

Filling and Topping:

• A can of condensed milk cooked for 40 minutes in a pressure cooker or 400g of your favorite dulce de leche.
• Condensed milk for decoration
• Sweets to decorate

Preparation:

• Preheat the oven to 350°F (180°C). Line a rectangular baking pan (I used 12×8 inches) with parchment paper and set aside. If you have small round cake pans, you can bake the dough in batches and not have to cut it later.

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 Now in a bowl mix the honey and milk until smooth. Save.

• So, in another bowl, mix the melted butter, the sugar and the eggs. Save.
• In the third bowl, mix the flour, cocoa, the cinnamon, O clove and salt.
• Then pour in the milk mixture and honey and the butter and sugar mixture over the dry mixture. Stir until smooth. When there are no lumps, add the yeast. Stir to incorporate the yeast into the dough.
• Pour half of the batter into the pan and spread it out with a spatula or spoon. Bake for 15 minutes.
• Remove from the oven, unmold by turning the pan over a cloth sprinkled with cocoa powder and bake the other half of the dough.
• Using a 9cm round cutter, cut the dough into discs.
• Then place a disk of dough on a plate, fill with sweet in milk, place another disk of dough on top, add another filling and place another disk of dough. Finish by decorating with sweet in milk, milk cdense It is candy.
• Repeat the process for other small cakes.

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Finally, are you interested in this recipe? So what are you waiting for, let's make this one cake of bread honey and enjoy with your family.

In addition, there are applications that provide recipes such as TudoGostoso and DeliRec. To download them, access Google Play Store or app store.