The best original rondelli recipes

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First of all, we always have a lazy Sunday, but we feel like eating something delicious and different. Check out the best original rondelli recipes.

So, have you ever stopped to think that a delicious rondelli Wouldn't that be bad? Because besides being delicious, it's also practical!

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You can make it just for yourself, or for your family, or even to surprise your guests, as it is a delicious dish that everyone will love!

This way, you will combine practicality with an elegant and unforgettable flavor. Nowadays, it is a very well-regarded dish.

Check out the below best original rondelli recipes to learn this simple and perfect dough.

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Ham and Cheese Rondelli

  • 1 package of lasagna noodles
  • 200 g sliced mozzarella cheese
  • 150 g sliced cheese
  • 1 can of tomato sauce
  • 50 g chopped parmesan cheese
  • Aluminum foil

Now, take the dough, add a piece of mozzarella, a piece of ham and another piece of mozzarella. Above all, have everything ready on the table, this will make your cooking life much easier.

Then roll it up like a Swiss roll and cut it into three;

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Then, repeat until you run out of dough and filling. Place in a glass bowl with half of the sauce;

Cover the rondellis with more sauce and add the Parmesan cheese. Cover with aluminum foil and bake in a preheated oven at 180°C for 30 minutes;

After this, remove the aluminum foil and leave it in the oven for another 10 minutes until golden brown and it's ready.

Rondelli with ham and cheese pastry dough

Rondelli

  • 500 g of pastry dough
  • 200 g of cottage cheese
  • 300 g chopped mozzarella
  • 300 g sliced cheese
  • oregano to taste

Sauce

  • 3 tablespoons of olive oil
  • 1/2 chopped onion
  • 3 cloves of garlic
  • 1 sachet of tomato sauce
  • 1/2 cup water
  • Salt, pepper and chopped green pepper to taste
  • 1 teaspoon paprika
  • 1 dessert spoon of sugar
  • 50g grated parmesan cheese

First, open the pastry dough, spread the cream cheese and add the mozzarella and ham slices.

Then add the oregano and close the dough by rolling it up; cut into two finger thick slices.

Choose a pan, add the oil, onion and garlic.

Add the sauce, water, salt, pepper, paprika, sugar and stir;

And let it cook for a few minutes.

Then, put the sauce in a bowl, the rondellis and cover with the remaining sauce. Add the parmesan on top;

Bake in a preheated oven at 180 °C for 25 to 30 minutes.

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Rondelli with ham and cheese curd

Pastry dough

  • 200 g of cottage cheese
  • 350 g chopped mozzarella
  • 350 g sliced cheese
  • 2 cups tomato sauce
  • 1/2 cup heavy cream
  • oregano to taste
  • 1 cup grated parmesan cheese

Now, spread the cream cheese over the dough, a layer of mozzarella and a layer of ham.

Then roll out the dough like a Swiss roll, cut into small pieces;


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In a bowl, mix the tomato sauce with the cream and oregano.

Put the rondellis in a pan and pour the sauce on top;

Place the parmesan on top of the rondellis and bake at 250 °C for about 30 to 40 minutes or until the cheese is golden.

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Finally, choose the recipe that made your mouth water the most, separate the ingredients and just prepare these delights.

In addition, there are applications that provide recipes such as TudoGostoso and DeliRec. To download them, access Google Play Store or app store.

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